Cake

Ingredients

• 1 box Duncan Hines yellow Cake mix
• 1/3 C Oil
• 1 C. Water
• 3 eggs
• 1 box German Chocolate Icing Mix
• 1/2 C Chopped Pecans
• Pam cooking spray
• Sugar

Directions

1. First, prepare the pan. Use Fluted Cake Pan. Spray with Pam sprinkle with Sugar instead of flour.
2. In a large bowl, mix the oil and cake mix together.
3. Add the eggs and water.
4. Then add the icing mix and 1/2 cup of pecans.
5. Mix well ("Mix good").
6. Pour the batter into the prepared fluted cake pan.
7. Bake at 325°F for 50-60 minutes, or until done.

Original Recipe