Easy Vegetable Soup

Ingredients

• 1 lb ground meat
• 1 lb sausage
• 1 can tomato soup
• 3 cans mixed vegetables
• 1 can Rotel tomatoes
• 1 can mushrooms
• 1 onion
• Pepper to taste (1 tsp)

Directions

1. Sauté onions and ground beef together until done.
2. Add sausage and let cook for a couple of minutes.
3. Then add rest of ingredients and liquid.
4. Add pepper to taste (1 tsp).
5. Let cook on low heat for about 15 minutes.

Notes

• Double for larger amounts.

Original Recipe