Sugar and Raisin Bran Muffins

Ingredients

• Sugar
• Raisin bran
• Eggs
• Milk
• Oil
• Nuts

Directions

1. Beat eggs and mix with milk, add oil.
2. Mix by hand with sugar and raisin bran in a large bowl.
3. Chill in refrigerator overnight.
4. Bake in muffin tins, fill pans about 1/2 full.
5. Bake about 10 minutes at 350° or 400°.
6. May add nuts.

Original Recipe